
Seasonal offer · New Year's Eve
New Year's Eve 2027 at Hotel Sallaris
30 December 2026 – 3 January 2027 · 3 nights + 1 free · Sold out
See in the new year in Sărata-Monteoru: a festive dinner with Florin Miroslav and his 11-piece band, outdoor surprises, traditional food, full board and the spa. The night of 2 to 3 January is on us.
What's included
- Stay from 30 December to 2 January in the room type of your choice
- The night of 2/3 January 2027 free of charge
- Full board, all meals as a Swedish-style buffet
- Festive dinner on 31 December, served at the table
- Live show with Florin Miroslav and his 11-piece band
- Outdoor surprises and fireworks at midnight
- Heated indoor pool, jacuzzi, dry sauna, steam sauna and salt room
Seasonal offer · New Year's Eve
Package prices
| Room | Occupancy | Package price |
|---|---|---|
| Standard double room | 2 guests | 5,000 RON2,500 RON / person |
| Superior double room | 2 guests | 5,600 RON2,800 RON / person |
| Suite | minimum 2 adults, up to 3 guests | 6,600 RON3,300 RON / person |
An extra night, on the house
The night of 2 to 3 January 2027 is free of charge, meals not included. Breakfast is served on 3 January.
Children and extra guests
- 0–5 yearsfree
- 5–12 years900 RON
- 12–16 years1,150 RON
- 16–18 years1,500 RON
3 nights + 1 free
Day by day
30 Dec
Arrival
Check-in from 15:00. At 19:00, a welcome buffet dinner.
31 Dec
New Year's Eve
08:00–10:00 buffet breakfast. 13:00–15:00 buffet lunch: beef soup, chicken noodle soup, Caesar salad, roast pork neck, chicken breast and goujons, Serbian rice, potato wedges, cabbage salad, pickles and dessert. In the evening, the festive dinner with Florin Miroslav.
1 Jan
New Year's Day
11:00–15:00 brunch with mimosas (prosecco and orange juice), Swedish-style buffet. 19:00–21:00 buffet dinner: pasta carbonara, penne bolognese, cauldron chicken, fries, pork pastrami, pickles and homemade dessert.
2 Jan
A day to relax
08:00–10:00 buffet breakfast. Free time for the spa. The night of 2/3 January is free of charge, meals not included.
3 Jan
Departure
08:00–10:00 buffet breakfast, then check-out.
Seasonal offer · New Year's Eve
New Year's Eve festive dinner · 31 December
A festive menu served course by course at the table, with Florin Miroslav and his 11-piece band all night and outdoor surprises. One Italian cheese and charcuterie platter is served for every four guests.
| Time | The evening |
|---|---|
| 19:30 – 20:30 | Welcome and seating |
| 20:30 – 21:30 | Festive starters |
| 22:30 – 23:30 | Fish course |
| 23:30 – 00:00 | Getting ready for midnight |
| 00:00 | New Year and fireworks |
| 00:30 – 01:30 | Main course |
| 02:00 | Dessert |
| 02:00 – 04:00 | The party goes on |
Festive starters
- Chicken roulade with tomatoes
- Chicken roulade with spinach
- Roe on crisp tartlets
- Crudités salad with prawns
- Duck breast
- Mini salmon and cream cheese tart
- Homemade pâté
Platter
- Italian cheeses and charcuterie, one platter for four guests
Fish course
- Salmon on a bed of vegetables with lemon butter sauce
Main course
- Herb-crusted pork tenderloin with asparagus, sweet potato mousse and pickle salad
Dessert
- Individual cakes, served at 02:00
Drinks included at the festive dinner
- Whiskey, gin, vodka, rum
- Cocktails: Hugo, Campari Orange, Aperol Spritz, Gin & Tonic, Cuba Libre
- White, red and rosé wine
- Shots: tequila and Jäger
- Champagne at midnight
- Still and sparkling water, soft drinks
Terms and conditions
- Prices
- All prices include VAT.
- Booking and payment
- Your booking is confirmed once a 50% deposit is paid within 2 days of confirmation. The deposit is non-refundable. The remaining 50% is due by 15 November 2026.
- Cancellation
- Until 15 November 2026 only the deposit is retained. For cancellations after 15 November 2026 the full amount is retained.
- Availability
- Availability and final conditions are confirmed at the time of booking.
A New Year's Eve with traditional food, live music and outdoor surprises.
